Tag Archives: Black Beands

Cuban Rice and Black Bean Salad with Jalapeño Mustard



Cuban Rice and Black Bean Salad with Jalapeño Mustard

This recipe comes to us from Frank’s RedHot Website


  • 1 Tbsp. FRENCH’S® Classic Yellow® Mustard
  • 3 Tbsp. Olive oil
  • 3 Tbsp. apple cider vinegar
  • 3 Tbsp. mayonnaise
  • 2 Tbsp. chopped jalapeños
  • 1 Tbsp. chopped cilantro
  • 1/2 tsp. ground cumin
  • 1 tsp. FRANK’S RedHot® Original Cayenne Pepper Sauce
  • 2 cups cooked white rice
  • 1 (15 ounce) can black beans,drained and rinsed
  • 1 cup julienne bell peppers and whole kernel corn


  • WHISK together mustard, vinegar, mayonnaise, jalapeños, cilantro, cumin and Frank’s RedHot Sauce in large bowl.
  • STIR in rice, black beans, bell peppers and corn; toss to blend. Cover and refrigerate until chilled. Garnish as desired.

Please see source website for additional pictures and detailed instructions – Frank’s RedHot Website

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72 Ways to Prepare Beans & Rice…And Love It: A Cookbook for Dave Ramsey Fans

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