B – Baltimorean Beans and Rice

Baltimorean Beans and Rice

Get the book “72 Ways to Prepare Beans & Rice…And Love It: A Cookbook for Dave Ramsey Fans” on Kindle for $0.99

During the A-Z Blog Challenge I will bring Dave Ramsey Fans recipes from across the web and around the world that contain BEANS and RICE. As part of the challenge I would love for you to share a link to your favorite budget friendly recipe that starts with the letter of the day.

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Baltimorean Beans and Rice

Christina Frazier @ No Meat Athlete

INGREDIENTS

  • 1 cup dry brown rice
  • 1 can drained and rinsed beans, or 2 cups cooked
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 tbsp vegetable oil

INSTRUCTIONS

  • Cook the brown rice in a rice steamer or follow the directions here.  Heat up the oil in a large pan over medium-high heat and fry the onion for 5 minutes.  Add the garlic and fry for an additional 5 minutes.  Stir in the beans and heat through. Add salt and pepper to taste.   Serve with rice.
  • Fry the kale with the bean and onion mixture for a few minutes until wilted.  Add the cider vinegar, worcestershire sauce, and corn, heat through.  Sprinkle rice with the Old Bay seasoning.  Add salt and pepper to taste.

Please see actual website for pictures and detailed instructions – Website

Please share your favorite recipes and enjoy the A-Z Challenge.

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