Baked Lentils and Brown Rice

This weeks recipe is for Baked Lentils and Brown Rice and it comes from Kristia at Money Crashers

Baked Lentils and Brown Rice

Ingredients:

  • 2 cups broth (chicken or vegetable)
  • 1 cup water
  • 1 cup lentils, rinsed
  • 1/2 cup whole grain brown rice, uncooked
  • 1 small onion, chopped
  • 2 teaspoon Italian seasonings
  • 2 garlic cloves, minced
  • 1/2 cup shredded carrots
  • 1 cup of your favorite shredded cheese, such as cheddar.

Directions:

  1. In a 13×9 baking dish, combine all of the ingredients, except the cheese.
  2. Cover with foil and bake at 300 degrees for 1 hour and 10 minutes.
  3. Remove from oven and carefully remove foil. Spread the cheese over the beans mixture and bake for an additional 20 minutes.

If you have a recipe you would like featured email it to beansandrice72@gmail.com.

* If you liked this post, why don’t you join the  readers who have signed-up to receive free blog posts via email (only 1 email per week!) …because then you’ll never miss another update!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: